Caponata spread

Crema con caponata di aggiughe

Description

Caponata with anchovies spread: a thick, creamy pâté with an intense, rich flavour made of a tasty mix of olives, peppers, aubergines and anchovies, ideal for garnishing toast or bruschetta to serve as an aperitif.

SHELF LIFE

36 months

INGREDIENTS

Olive flesh, peppers, eggplant, anchovies, olive oil, salt.

PRESERVATION

Ambient temperature

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